Cancellation policy for chefs

Chef Cancellation Policy

Why it matters

Cancellations create a bad experience for clients. We ask you to commit to honoring every confirmed service.

Acceptable Reasons to Cancel

Only in real emergencies:

  • Medical issues or accidents
  • Family emergencies
  • Natural disasters or other proven causes
Not Acceptable Reasons
  • Outdated or incorrect calendar
  • Double booking / overcommitting
  • Deciding not to do the service without a valid reason
  • Lack of organization or late decline
What Happens if You Cancel

You must inform us immediately and explain the reason.

  • If the cancellation is justified → no penalty.
  • If the cancellation is unjustified → penalties will apply.
Possible Consequences of Unjustified Cancellations
  • Warning note on your account
  • Fewer booking requests (lower score)
  • Suspension of Automated Offer (temporary or permanent)
  • Temporary suspension of your account
  • Permanent removal from the platform (in repeat or serious cases)
Best Practices to Prevent Cancellations
  • Keep your calendar updated at all times
  • Review client requests carefully before accepting
  • Decline quickly if you’re not available or interested
  • Communicate clearly and early

By keeping your calendar accurate and committing to confirmed services, you’ll receive more requests, better reviews, and stronger client trust.