Profile

Your Chef Profile

Inside your profile section, you can manage the core details of your chef persona:

  • Write your bio to share your story, experience, and approach.
  • Choose the languages you speak.
  • Upload a profile picture and gallery images.
  • Enter your location and travel radius.
  • Update your bank details for payments.
Note: Your social media links are not visible to clients. We use them internally to validate your identity and help position your profile within the platform.
How to upload pictures

Your pictures should reflect who you are as a private Chef, the ambiance of your experiences, and the extent of your culinary skills. Follow these steps:

  1. Visit your “Profile” section.
  2. Click on “Pictures”.
  3. Upload your selected images. Pay attention to alignment and symmetry.
  4. Click save.
See your profile through your clients' eyes

With the information and photos you've added, we create a polished, professional profile that acts as your personal storefront. It includes:

  • Your bio and location
  • Your photo gallery
  • Your menus
  • Reviews from past clients

To preview your website: Click on the circle with your profile photo in the top-right corner of your dashboard, then select “My Website”.

Direct Requests

Did you know that a guest can send a request exclusively to you? When you share your Take a Chef profile, clients can simply click on the 'Book' button, and the request will land directly in your inbox without competing against other proposals.

Here is what direct requests can do for your business:

  • Expand your business reach: Share your profile link on social networks to get more organic requests.
  • Enhance your personal brand: Your credibility is backed by our platform, improving guest trust.
  • Boost your conversion rate: Direct interest leads to higher booking rates, which in turn improves your ranking.